Heritage-Based. Peaceful Harvest. Fresh from the Sea.
At Seaside Fresh Lobster & Seafood Ltd., every catch has its own story.
We descend from the Mi'kmaq, whose connection to the ocean goes back thousands of years. For our people, fishing has always been tied to history, ceremony, and community, not only survival.
During the fishing rights struggle of the early 2000s, our community came together to seek recognition rather than confrontation. Today we fish peacefully and together, respecting tradition while we grow.
When you choose Seaside Fresh, you choose history, resilience, ethical fishing, and freshness with purpose.
Our connection to the ocean is an ancient inheritance, passed down over thousands of years. Our ancestors lived in balance with the land and waters and treated every resource with deep respect. We carry that way of life into our business. For us, valuing lobster is more than sustainable harvesting. It is an ongoing act of respect, and we are committed to better conservation, clean oceans, and responsible stewardship.
The waters off New Brunswick's northeastern coast are among the clearest in Canada, with up to 25 feet of visibility on a calm day. Rocky reefs give lobsters shelter, food, and breeding grounds, and protect them from predators and strong currents. Clean, cold, oxygen-rich water produces healthy, flavourful lobsters. Here, location truly matters.
Mark SimonGeneral Manager
Marjon DalagonOperations and Admin Officer
Laarni Katherine BonhocSocial Media SpecialistRooted in Mi'kmaq heritage. We fish with peace and purpose, guided by tradition and resilience. Born from struggle and honouring our roots, we serve fresh, ethical seafood that reflects unity and respect.
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Call or text (506) 718-5441, or email [email protected].
We confirm stock, total, and timing. Pickup is Thursday to Friday, 1:00 PM to 3:00 PM at 602 Bayview Dr, Burnt Church First Nation, with local delivery by our team to nearby communities Thursday to Friday.
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Fresh from the Sea
Freshness from the Ocean to Your Plate!
Wild-caught Atlantic lobster and seafood from Mi'kmaq-owned Seaside Fresh Lobster & Seafood Ltd.
Every Friday, now through December, our team brings frozen lobster meat, scallops, snow crab and more to the market in Miramichi. Come say hello, see the seafood, and take it home the same day.
Wild-caught New Brunswick lobster, cooked and ready to eat. No prep, no hassle.
Seasonal. Call ahead to confirm stock.
Explore our selection of premium Atlantic seafood, carefully sourced and packed for quality and freshness. Tap + to build your order list, then send it to us.
We confirm every order by phone or message, so you get the freshest stock and a pickup or delivery time that works for you.
Tap + on any product. Your order list builds on the right.
Call or text (506) 718-5441
or email [email protected]
We confirm stock, total and timing. Pick up at our store in Burnt Church First Nation, choose local delivery by our team nearby, or Purolator shipping anywhere in New Brunswick.
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Our team delivers to nearby communities, Thursday to Friday. A small delivery fee applies, lower than Purolator shipping. We confirm the fee with your order total.
Farther away? Choose Purolator shipping instead.
📍 We ship within New Brunswick only.
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We pack your seafood frozen in an insulated box with ice packs. Small box (up to 3 lb) $35. Medium box (up to 8 lb) $45. Bigger orders ship in more medium boxes, $45 each.
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Prices are in Canadian dollars. Pay in full when you order. If something is out of stock, we refund it right away. See our Terms and Refund Policy.
602 Bayview Dr
Burnt Church First Nation, NB E9G 2A8
Seaside Fresh Lobster & Seafood Ltd. is rooted in Mi'kmaq heritage. We fish with peace and purpose.
Our facility was inspected by Indigenous Services Canada, Atlantic Region, Environmental Public Health Services, and meets acceptable public health practices.
Tap a certificate to see it full size.
We set our traps on natural rocky reefs in the cold, clear waters off northeastern New Brunswick, within Mi'kmaq traditional territory. We harvest sustainably and keep our practices honest.
We don't just fish here—we live it.
Our waters run from Esgenoopetitj First Nation through Tracadie and Pokemouche toward Lamèque Island. The reefs here are living ecosystems, and on a calm day you see up to 25 feet down through the clear water.
Fishing here isn't just a business—it's a responsibility.
Our heritage, how we fish, and the waters that make New Brunswick seafood special.
How we fish lobster and halibut in LFA 23 with strict conservation rules, honouring our Mi'kmaq heritage.
Read story →The history and culture behind every symbol in the Seaside Fresh logo.
Read story →Lobster, oysters, and snow crab, and why New Brunswick's cold waters make them so good.
Read story →
Heritage-Based. Peaceful Harvest. Fresh from the Sea.
Seaside Fresh Lobster & Seafood Ltd. is rooted in Mi'kmaq heritage. When our community stood up for its fishing rights in the early 2000s, it chose peaceful advocacy over confrontation. We carry that spirit into every trap we pull.
We fish peacefully and together, honouring tradition and development. The clear, cold waters off New Brunswick's northeastern coast give our lobster its quality.